SPET-B P
APET-EVOH-PE (PELABLE)
Description:
Film produced by by extrusion, of exceptional transparency, suitable for food contact.
Easy stretch for thermoforming processes. 95 ºC ≤ Thermoforming temp. ≤ 120 ºC.
Excellent mechanical strength. High transparency.
Applications:
- Fresh pizza.
- Processed meat.
- Smoked meat.
- Sliced cheese.
- Fresh pasta.
- Modified atmosphere packaging (long shelf life).
Thicknesses:
From 150μ to 250μ
From 251μ to 500μ
From 501μ to 1100μ
Barrier:
High barrier to aromas.
High barrier to gases.
High barrier to water.
Good barrier to fat.
Features:
Widths: from 200 to 1200 mm.
Coil diameters: Maximum 1000 mm.
Cores: 76, 150 and 200 mm.
Storage conditions: Temp. (23 ºC ± 4) / RH (50-75%)